What should a food handler do to make gloves easier to put on?
C is the correct choice. The food handler should select the correct size gloves to make them easier to put on.
Choosing the Correct Size Gloves
When it comes to wearing gloves, it is important for food handlers to select the correct size to ensure they fit comfortably and securely on their hands. Choosing the right size gloves not only makes it easier to put them on, but it also helps in maintaining hygiene standards in food handling.
Proper Fit: Selecting gloves that are too small can make it difficult to put them on and may lead to tearing or ripping. On the other hand, gloves that are too large can be loose and hinder dexterity while handling food.
Testing Fit: To ensure the gloves fit correctly, the food handler can try them on and check for proper sizing around the fingers, palm, and wrist. The gloves should be snug but not too tight.
Comfort and Functionality: Choosing the right size gloves not only improves ease of use but also enhances comfort during food preparation tasks. Properly fitting gloves allow for better grip and control, reducing the risk of accidents or contamination.
Hygiene Compliance: Food handlers are required to wear gloves while handling food to prevent the spread of germs and bacteria. Selecting the correct size gloves is essential to maintain hygiene standards and ensure safe food handling practices.
In conclusion, the correct way for a food handler to make gloves easier to put on is by selecting the correct size gloves. This simple step plays a significant role in enhancing comfort, functionality, and overall hygiene compliance in food handling activities.